The practice of the cake of mango having a way of the practice mango of the conserve of mango having a way of mango

The practice raw material of the cake of mango having a way of the practice mango of the cake of mango having a way of the practice mango of the cake of mango having a way of the practice mango of the conserve of mango having a way of mango: Mango 2000 grams, dough 350 grams, white sugar 120 grams, salted butter 70 grams, a diameter is 22 centimeters matrix. The method that make: ① controls oven preheat to 24 degrees. ② goes to mango flay nucleus, cut agglomerate account. Awn

The practice of the cake of mango having a way of mango

Raw material: Mango 2000 grams, dough 350 grams, white sugar 120 grams, salted butter 70 grams, a diameter is 22 centimeters matrix.

The method that make:

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① controls oven preheat to 24 degrees.

② goes to mango flay nucleus, cut agglomerate account.


The practice of the cake of mango having a way of mango

③ puts white sugar of on 50 grams and 3 spoon hot water in boiler, the liquid adds 2-3 drop vinegar and 50 grams butter into maize hind.

④ afore-mentioned material matrix is entered after sufficient agitate mixes in.

⑤ mango piece is put on mixture, the white sugar that will remain and yellow爱上海 is opposite with the city touch

爱上海 is the same as city forum
Oil is scattered above.

⑥ makes the same score dough roll into thin pancake boothSh1f of Shanghai Long Feng forum

Shanghai Long Feng forum
On matrix, put mango, bake about 25 minutes can.

The practice of the conserve of mango having a way of mangoForum of Shanghai noble baby

Shanghai noble baby

Raw material: Mango 1200 grams, maltose 300 grams, Fall in love with the sea

爱上海 is the same as edition of city mobile phone
White sugar 160 grams, citric 1.

The method that make:

① lemon is abluent crush out fruit juice reserves.

② mango flay goes child hind cut chunk shape to reserve.


The practice of the conserve of mango having a way of mango

③ puts the mango the flesh of fruit that has cut into acid-proof boiler in, join lemon juice to be boiled with medium baking temperature boil.

④ turns into small open fight between factions to join a maltose to continue infusion, must keep with wooden spoon when infusion agitate.

After ⑤ waits for a maltose to be dissolved completely, can join fine saccharic, continue to mix boil show strong stiff record to sauce can.


The practice of the cake of mango having a way of the eats law mango jam practice mango of mango

On July 10, 2016 14:04 editors: Net of legend preserve one’s health


The practice of the cake of mango having a way of mango

Raw material: Mango 2000 grams, dough 350 grams, white sugar 120 grams, salted butter 70 grams, a diameter is 22 centimeters matrix.

The method that make:

① controls oven preheat to 24 degrees.

② goes to mango flay nucleus, cut agglomerate account.


The practice of the cake of mango having a way of mango

③ puts white sugar of on 50 grams and 3 spoon hot water in boiler, after the liquid becomes yellowNew love Shanghai is opposite with the city touch forum

Shanghai joins friendly community to touching with the city
Add 2-3 drop vinegar and 50 grams butter.

④ afore-mentioned material matrix is entered after sufficient agitate mixes in.

⑤ mango piece is put on mixture, spill the white sugar that remain and butter above.

⑥ makes the same score dough roll into thin pancake booth is on matrix, put mango, bake about 25 minutes can.

The practice of the conserve of mango having a way of mango

Raw material: Mango 1200 grams, maltose 300 grams, white sugar 160 grams, citric 1.

The method that make:

① lemon is abluent crush out fruit juice reserves.

② mango flay goes child hind cut chunk shape to reserve.


The practice of the conserve of mango having a way of mango

③ puts the mango the flesh of fruit that has cut into acid-proof boiler in, join lemon juice to be boiled with medium baking temperature boil.

④ turns into small open fight between factions to join a maltose to continue infusion, must keep with wooden spoon when infusion agitate.

After ⑤ waits for a maltose to be dissolved completely, can join fine saccharic, continue to mix boil show strong stiff record to sauce can.


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