How oolong of choose and buy

How oolong of choose and buy

Oolong, the tea reducing weight that city white-collar loves most, elder people the macrobian tea that love, suit the youth’s drinkable health care tea, this shows, of the drinkable crowd of oolong wide, but know drink tea to also want to know how oolong of choose and buy? Now more and more peopleForum of Shanghai noble baby

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Drink tea after all tea character, drink tea environment, so you know how oolong of choose and buy just is correct.

Oolong, yi Chenqing tea, ferment partly tea, it is a few big tea of Chinese kind in, have the tea class of bright characteristic alone. It is the course kills carve of green, decline, shake green, ferment partly, the tea with the exceedingly good character that give is made after the working procedure such as bake kind, hold the character trait of black tea and green tea concurrently, shangse is golden, fragrance taste holds the Gan Chun of the Xian Nong of green tea and black tea concurrently, foliaceous copy is greenery red edge. How should we be like He Xuan to buy oolong then?

Want to watch its external form above all. Will dry tea is held in both hands go up in the hand to bright radial postmortem, no matter form or globose, tea color should fresh. Arenaceous green Bai Shuang resembles frog skin in that way ability good; notices whether concealed puts red limit, red edge is to ferment color of measurable tea of winter of question mark; is emerald green, spring; of tea criterion blackish green if tea does gloomy and withered and yellow bad of course; and those grain are tiny, sleek be like bead, the person that Bai Hao greenery still is put, that is to ferment the exterior of insufficient tender bud model, this tea bubble rises the flavour that take blueness, immerse to be met a little agonized injury stomach.

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Feel notices even while, spherical tea hand grasps softness is dry inadequacy; is taken shake on the hand should feel to have weight, too light person flavor is thin, too the person that weigh is easy agonized; model wrap kind of tea, if Xie Jian is aculeate feel, it is tea blueness too tender or the inadequacy that retreat blueness is caused ” seeper ” phenomenon, drink rise the meeting is agonized.

The hand holds dry tea in both hands, immerse oneself in of course stick speed up to hear, suck 3 tones, if aroma lasts more and more driving even, it is good tea; relatively second person criterion aroma is insufficient, and the person that have black energy of life or miscellaneous taste is not chosen of course.

You know now how oolong of choose and buy, to make you can better discern the actor bad of oolong, choose a high grade tea, the feature of actor bad oolong introduces respectively below, let you have comprehensive knowledge to oolong.

The feature of high grade oolong:

1, appearance: Tea of a variety of oolong tea demand is strong knot heavy fact, show tea of asphodel of round music; slightly all alone stout and strong, close ties, the belt is screwy a form; oolong demand is strong fertilizer is heavy, curly.

2, colour and lustre: Embellish of green black of sand of oolong colour and lustre or viridescence fat profit.


How oolong of choose and buy

Oolong, the tea reducing weight that city white-collar loves most, elder people the macrobian tea that love, suit the youth’s drinkable health care tea, this shows, of the drinkable crowd of oolong wide, but know drink tea to also want to know how oolong of choose and buy? More and more people drink tea now after all tea character, drink tea environment, so you know how oolong of choose and buy just is correct.

Oolong, yi Chenqing tea, ferment partly tea, it is a few big tea of Chinese kind in, have the tea class of bright characteristic alone. It is the course kills carve of green, decline, shake green, ferment partly, the character that give is made after the working procedure such as bake actorForum of 1000 the Long Feng that spend a net

1000 beautiful community of Shanghai
The tea of different kind, hold the character trait of black tea and green tea concurrently, shangse is golden, fragrance taste holds the Xian Nong of green tea and black tea concurrently1000 beautiful nets of Shanghai make friend

1000 beautiful net forum of Shanghai
Gan ChunForum of baby of new Shanghai noble

Shanghai noble baby communicates an area
, foliaceous copy is greenery red edge. How should we be like He Xuan to buy oolong then?

Want to watch its external form above all. Will dry tea is held in both hands go up in the hand to bright radial postmortem, no matter form or globose, tea color should fresh. Arenaceous green Bai Shuang resembles frog skin in that way ability good; notices whether concealed puts red limit, red edge is to ferment color of measurable tea of winter of question mark; is emerald green, spring; of tea criterion blackish green if tea does gloomy and withered and yellow bad of course; and those grain are tiny, sleek be like bead, the person that Bai Hao greenery still is put, that is to ferment the exterior of insufficient tender bud model, this tea bubble rises the flavour that take blueness, immerse to be met a little agonized injury stomach.

Notice feel even while postmortem does tea, spherical tea hand grasps softness is dry inadequacy; is taken shake on the hand should feel to have weight, too light person flavor is thin, too the person that weigh is easy agonized; model wrap kind of tea, if Xie Jian is aculeate feel, it is tea blueness too tender or the inadequacy that retreat blueness is caused ” seeper ” phenomenon, drink rise the meeting is agonized.

The hand holds dry tea in both hands, immerse oneself in of course stick speed up to hear, suck 3 tones, if aroma lasts more and more driving even, it is good tea; relatively second person criterion aroma is insufficient, and the person that have black energy of life or miscellaneous taste is not chosen of course.

You know now how oolong of choose and buy, to make you can better discern the actor bad of oolong, choose a high grade tea, the feature of actor bad oolong introduces respectively below, let you have comprehensive knowledge to oolong.

The feature of high grade oolong:

1, appearance: Tea of a variety of oolong tea demand is strong knot heavy fact, show tea of asphodel of round music; slightly all alone stout and strong, close ties, the belt is screwy a form; oolong demand is strong fertilizer is heavy, curly.

2, colour and lustre: Embellish of green black of sand of oolong colour and lustre or viridescence fat profit.


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